Sunday, March 31, 2013

Easter Brunch

Blessed Easter! Jesus is Alive!!!
We went for Easter celebration yesterday evening and had a very lazy morning at home, catching up on some much-needed rest. Then we did something totally secular - Easter Brunch at a hotel.

Located on the 11th Floor of The Intermark building, Makan Kitchen at Doubletree by Hilton was our destination. We had a very spacious corner with 270degree views of Kuala Lumpur city.

We decided to do this only because kids eat free just for today. And we still get our full Hilton Premium Club benefits which means we get 50% discount for 2 persons dining.

The chocolate fountain was PINK!

Keropok to keep Isabel busy so that I can eat

Round 1 - roast chicken, chicken 'char siu', roast duck and oyster omelette

A clown came around to make some balloon sculptures for the kids.

Round 2 - baked cauliflower, baked egg with dunno what, turkey ham, lamb stew, beef stew

Round 3 - chicken tandoori on naan, indian-style clams, murtabak and pan-seared salmon
After a round of eating, the kids were invited to the poolside for an Easter egg hunt and some games.

They didn't win any prizes but came back with a huge handful of sweets!!! Nevertheless, the had fun and I reminded them that was the important thing.

Back at Makan Kitchen, I finally got my hands on some satay. These were very popular and disappeared as soon as they were removed from the grill.

Round 4 - satay

Round 5 - some honeydew and coconut pudding and soya milk.

Round 6 - chocolate tart, some berry-crumble with vanilla sauce.
They kids came back up after an hour and continued eating.
We finally left at about 3pm, very full and tired. Burp!
The total bill - RM55++ only.

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